WW2 Food Rations
The thing about this list below, is to have a look and compare it with what you eat yourself per
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Home Front
Ministry of Food
In April 1940 Lord Woolton, a prominent businessman, was appointed Minister of Food by Neville Chamberlain, one of a number
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Lord Woolton Pie
The recipe involved dicing and cooking potatoes (or parsnips), cauliflower, carrots and possibly turnip. Other vegetables were added where available.
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Snook (Snoek)
In World War II when everything was scarce, food rationing was used by the whole British population and cheap sources
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